Boil Off Rate Kalkulačka

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Boil-Off Rate Calculator

Calculate post-boil volume and gravity adjustments

Boil Parameters

Volume Results

Boil-Off Volume

1.50 gal

Post-Boil Volume

5.50 gal

Shrinkage (4%)

0.22 gal

To Fermenter

5.28 gal

Gravity Estimate

Predicted OG

1.051

Est. FG

1.013

Est. ABV

5.0%

FG estimate assumes 75% apparent attenuation. Shrinkage accounts for 4% thermal contraction.

Tool Information

Category
🍳 Cooking & Food
Type
Processed in browser
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