面条 Dough 计算器
使用此免费在线工具计算面额
Pasta Dough Calculator
Fresh pasta dough ratios by flour type and egg size
Dough for 4 servings
Tipo 00 flour:
400g
Eggs (M, ~53g each):
4
Olive oil:
20ml
Salt:
8g
Resting time:
30 minutes
意大利面面团计算器 — 免费、快速,可在浏览器中运行。无需设置,只需打开并开始使用即可。
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Use tool →Tool Information
分类
🍳 Cooking & Food
类型
⚡ 在浏览器中处理
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