Pad Thai Sauce Calculator

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Pad Thai Sauce Calculator

Authentic tamarind-based sauce ratios by servings

Pad Thai Sauce for 2 servings

Tamarind paste:
60ml (4 tbsp)
Fish sauce:
60ml (4 tbsp)
Palm sugar / brown sugar:
60ml (4 tbsp)
Lime juice:
30ml (2 tbsp)
Rice vinegar:
30ml (2 tbsp)

Noodles & Additions

Dried rice noodles:
200g
Protein (per serving)
Shrimp (150g)
Chicken thigh (150g)
Firm tofu (150g)
Eggs (1–2)
Garnish (per serving)
Crushed peanuts (15g)
Bean sprouts (50g)
Lime wedges
Fresh cilantro
Chili flakes

Tool Information

Category
🍳 Cooking & Food
Type
Processed in browser
Tags

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Pad Thai Sauce Calculator - Gratis Online | NavajaSuiza Digital